Abigail B Snyder
Prof Assoc
Food Science
·
CALS
Abigail B Snyder serves as Associate Professor in Food Science at Cornell University.
87 publications
1,500 citations
20 h-index
Biochemistry, Genetics and Molecular Biology
Recent Papers (4)
2026-07-17 · Applied and Environmental Microbiology · Biotechnology
2026-07-17 · Microbiology Spectrum · Health, Toxicology and Mutagenesis
2026-05-13 · bioRxiv (Cold Spring Harbor Laboratory) · Biotechnology