Big Red Startups

Recent News

2026-03-31 Seed Loca Small businesses rewards for customers article
2026-03-25 Series B Centivax Broad-spectrum vaccine article
2026-03-25 Series E Euler Motors Sustainable last mile transport article
2026-03-23 Series A PointOne Automated time tracking and billing for law firms. article
2026-03-23 Pre-Seed Idpair Data science for gaming industry article
2026-03-18 Series A Latent Medical language models for healthcare overhead article
2026-03-11 Series A Xscape Photonics Photonics for semiconductor manufacturing article
2026-03-05 Series C Sage Senior living with real-time alerts and data insights. article
2026-02-26 Series D Honest Health Primary care for senior care article
2026-02-26 Series A Comp HR total rewards software article
2026-02-25 Series A Abram Scientific Coagulation diagnostics medical device article
2026-02-18 Series A Avantos Client onboarding and servicing AI article
2026-02-17 Seed Paket Mutfak Food brands through all food delivery platforms in Turkey article
2026-02-17 Pre-Seed Lexi Building energy management article
2026-02-17 Seed Intrinsic Foundries Convert industrial waste to biochemicals article
2026-02-14 Series B LeoLabs Low earth orbit mapping article
2026-02-13 Series A Translucent AI FP&A for healthcare article
2026-02-09 Series A Radicle Science Prove effects of health and wellness products beyond placebo article
2026-02-04 Seed Adaption Labs AI that adapts to real world article
2026-02-04 Acquired Veda Trials Clinical trial operations article
2026-02-02 Series G Varo Bank Financial inclusive bank article
2026-01-30 Seed Uplift AI Voice AI for underserved languages article
2026-01-30 Series B Epikast Engage patients and health providers article

Startup Directory

startups

California Cultured Series A

Plant cell culturing for chocolate

Harrison Yoon, PostDoc ’99 · Davis, CA

AgricultureFood and BeverageSnack Food
Cheetah Series C

Restaurant supplies e-commerce platform

Na’ama Moran ’04 · San Francisco, CA

E-CommerceFood and BeverageFood Delivery
Paket Mutfak Seed

Food brands through all food delivery platforms in Turkey

Eytan Nahmiyas, MS ’20 · Turkey

Business DevelopmentDeliveryFood and Beverage
Rappi

Digital ecommerce for latin america

Juan Pablo Ortega ’14 · Colombia

Consumer GoodsDeliveryE-Commerce
Sucro Sourcing

Sugar supply and trade network

Jonathan Taylor ’03 · Coral Gables, FL

Food and BeverageFood ProcessingTransportation
Kiwi Biosciences Seed

Food for patients with IBS

David Hachuel, MS ’19 · Somerville, MA

BiotechnologyFood and BeverageHealth Care
Eat Just

Eggs made out of plants

Joshua Tetrick ’04 · San Francisco, CA

BiotechnologyFood and BeverageFood Processing
HALO Hydration

Healthy hydration

Robin Levine Shobin ’00 · New York, NY

FitnessFood and BeverageWellness
GOOD Meat

Plant proteins to culture animal cells for meat

Joshua Tetrick ’04 · San Francisco, CA

Alternative ProteinFood and BeverageFood Processing
Whipnotic

Swirl whipped cream

Lori Gitomer ’01, Tracy Luckow ’99 · New York, NY

ConfectioneryFood and BeverageFood Processing
Lypid

Alternative fat for food

Jen-Yu Huang, PhD ’20 · San Francisco, CA

Alternative ProteinFood and BeverageNutraceutical
Hunger Inc.

Food and beverage brand in India

Sameer Seth, MMH ’11 · Mumbai, Maharashtra, India

Food and BeverageFood Trucks
SaladStop! Series B

Sustainable nutritious food

Adrien Desbaillets ’04 · Media, PA

Food and BeverageFood ProcessingHealth Care
Antithesis Foods

Crunch food ingredients

Jason Goodman, PhD ’21, Ashton Yoon, MS ’19 · Ithaca, NY

Food and BeverageFood Processing
BEERMKR Seed

Beer making machine

Matthew Goff, PhD ’15 · Boulder, CO

ConsumerFood and Beverage
Keyto

Keto program for weight loss

Ray Wu ’06, MBA ’11, MD ’12 · San Francisco, CA

BeautyFood and BeverageHealth Care
Berri Fit

Organic, plant-based nutrition

Jerome Tse ’13 · Santa Monica, CA

Food and BeverageFood ProcessingOrganic Food
Smart Cups

Beverage drink supplier

Chris Kanik ’05 · Mission Viejo, CA

Food and Beverage
Lemon Perfect Series B

Flavored lemon water

Yanni Hufnagel ’06 · Atlanta, GA

Consumer GoodsFood and BeverageRetail
Farther Farms

Shelf-stable food technology

Michael Annunziata ’11, MBA ’17 · Rochester, NY

AgricultureFood and BeverageFood Processing
Bactana Corp.

Pet health metabolism

Rodrigo Bicalho, PhD ’08 · Farmington, CT

AgricultureAnimal FeedBiotechnology
Vegolution India Seed

Vegetarian protein food

Siddharth Ramasubramanian, MMH ’99 · India

Consumer GoodsFood and BeverageFood Processing
Bake Me Healthy

Healthy upcycled baked goods

Kimberle Lau ’01 · New York, NY

Food and BeverageSnack Food
Recoup Wellness Beverage Seed

Gut healthy beverages

Susan Buckwalter, MBA ’12, Siwat Siengsanaoh, MBA ’15 · New York, NY

E-CommerceFood and BeverageHealth Care
Dux Femina Facti

Cocktail and seltzer beverage

Christine Peck, MBA ’09 · Mill Valley, California, United States

Food and Beverage
Ithaca Hummus

Unpasteurized Lebanese-style hummus

Chris Kirby, MMH ’14 · Groton, NY

Food and BeverageFood ProcessingFood Trucks
Jack & Friends Jerky

Jackfruit for healthier snacks

Jessica Kwong ’18 · Great Neck, NY

Alternative ProteinFood and BeverageFood Processing
Tazzy Pre-Seed

Candy and chocolate bites

Lindsay Simon ’14, Delia Hughes ’14 · Scarsdale, NY

E-CommerceFood and BeverageRetail
FoodServiceIQ

Restaurant procurement platform

Neil Chand ’18 · —

Food and Beverage
District Taco

Taco restaurant started in DC area

Marc Wallace ’92 · Silver Spring, MD

Food and BeverageRestaurants
Sovi Wine Co. Pre-Seed

Non-alcoholic wine

Alex Littauer, MBA ’20, Julia Littauer, MBA ’20 · Napa, CA

Food and Beverage
Bazzinga Brew

Fermented beverage for gut health

Zakeer Shaik, MBA ’17 · India

Food and BeverageFood ProcessingNutrition